Tag Archives | floriculture

A Vintage Season

I know it has been an age since my last post, I guess I have been busy with the doing rather than the thinking or writing about it. Anyway, now things have slowed to a respectable part time (!?) pace I have some reflecting and planning to do.

Delphiniums at Dusk

2014 will go down in my memory as a vintage year for growing cut flowers, the weather was almost perfect – come on no farmer ever says perfect! We got off to the earliest start in our 7 years in business with an abundance of spring flowers for Mothers Day.

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Our April and May weddings had plenty to choose from, with June varieties flowering early to close any tricky gaps.

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Rain and wind held off and there was very little damage overall, the flowers just soaked up the sun and bloomed their socks off. At the other end of the season the mild autumn meant further extension of flowering, with no signs of frost for a good month longer than normal.

Fortunately I had plenty of demand to keep the G&G team busy with the cycle of sowing, planting, picking and arranging.

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And there was plenty of subject matter for Clare West whose seasonal photographic diary enabled me to view the garden and flowers with fresh eyes.

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There will be more from Clare in the coming months, we are presently planning a flower photography course for next year, so watch this space!  It will be aimed at growers and florists who want to ‘up their game’ with breathtakingly beautiful images for their websites and learn more about how their cameras work.

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Our weddings this year included lots of our popular ‘buckets and bouquets’ option which has urged me to run a new course next year for DIY brides who want to brush up on their arranging skills (DIY Wedding Flowers).

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Speaking of courses I was amazed at the popularity of my two new ones this year – Flower farming for Beginners and Flower Club – it certainly demonstrates a rising trend for local, seasonal flowers whether as a business venture or just for fun.

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I am also toying with the idea of running a monthly practical workshop called a ‘Grow Along’. Attendees will join our team for a half day of hands on seasonal tasks in the cutting garden. There will be tips on everything from propagating techniques, favorite varieties, timings for continual flower, effective watering and feeding, support, best tools and equipment and much more.

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It will be a great opportunity to learn as you grow, whether for profit or pleasure.

Thank you to Clare West for the images in this post.

60 More Flower Farmers & Counting….

Our Flower Farming courses have proved very popular and we have been surprised by all the interest this year. There have been a wide range of people with hugely different life stories and dreams of growing flowers to make a living. We recently completed two days with great weather and lots of interest in the garden to show everyone what is possible (or maybe to show people what hard work it is!). We try and send out a short questionnaire a week or 2 before to focus everyone’s minds and to gauge where students are coming from before they arrive. The course handout now stretches to 30 pages……

 

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LOTS OF FLORISTRY JOBS TO DO BEFORE STUDENTS ARRIVE

 

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TOILET ADORNMENTS

 

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 VIOLET GETTING READY FOR A HARD DAY OF CONCENTRATION

 

After a short introductory session, Ashley took everyone outside to have a look at setting up your dream plot, covering protected cropping, layout, shelter, cultivation, machinery, fertility, weeding  and irrigation. After that lot, it was certainly time for a tea break, with some tea bread to go with it…

 

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 NEW TUNNEL JUST TAKEN OUT OF THE BOX

 

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HONDA FG205, AKA ‘THE TICKLER’

 

Rachel then took over to get down to the nitty gritty of discussing potential markets and the flower palette to grow for each, and the major pitfalls to avoid.

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FRIENDLY CATS ALWAYS GUARANTEED

 

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‘NINJA’ DATE SLICE FROM OUR NEW KONDITOR COOKBOOK

 

With all the abundance of September, Ashley used tomatoes and squash as the main ingredients of a hearty North African Stew. To avoid the post lunch lull, we were able to discuss other topics outside including adding value, branding, social media, continuity, pricing, costings and skill set required. We try and keep the groups small, so that we can ideally cover everything that people want to know and answer any burning questions.

 

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 TALKING TOOLS

 

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 DELIVERIES FOR A BOOK LAUNCH IN THE AFTERNOON

 

Here is some lovely feedback we recieved from Clare Spiller at Garden and Wild.

“Thanks for this! I had such a lovely day, thank you to you both so much for making it so brilliant and being so free with your advice and information. The food was gorgeous too! I always feel so inspired when I come to you!”

 

Ashley and Rachel

 

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Want to be a Flower Farmer?

It is a question I asked myself seven years ago. I was hundred percent sure that the answer was Yes, but the next question led to a lot more uncertainty – how can I actually make a living growing cut flowers?

Over the years many people have attended the growing course I run with that question in mind. So I thought it was high time I came up with a day which is geared solely towards all those people on the brink of starting a cut flower business.

The weather has finally driven me inside so writing a new course is just the thing to keep me busy and thinking of flowers.

Flower Farming for Beginners will run on Sunday 16th March here at Green and Gorgeous, there are only six places available so contact me if you would like more information about the day.

Whilst mulling over the content, I found these pictures taken by photographer Shannon Robinson last summer, which I think illustrate the words ‘flower farm’ beautifully.

 

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Sweet Pea ‘Winter Sunshine’ varieties jostling for space in the polytunnel, the best choice for an early crop.

 

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Delphinium ‘Pagan Purple’ a New Zealand hybrid, much stronger than their English counterparts.

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 An overwhelming amount of Peonies, we grow early and late varieties but the late Spring made them all come at once this year. Breathtakingly beautiful but also slightly painful!

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My favourite outdoor Alstroemeria called ‘Friendship’, think beyond ‘garage forecourt’, these are far superior and so productive.

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More New Zealand Delphiniums, the smokey lilac one is called ‘Sweethearts’, great for pedestals.

 

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You have to have roses, well I do anyway, this one is ‘Just Joey’, huge coppery apricot blooms.

 

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And finally, the striking Digitalis ‘Pam’s Choice’ – you can’t have too many foxgloves. I love the new summer flowering varieties so we can have foxgloves from June till August.

Rachel Siegfried

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