Anethum graveolens Florist’s Dill
Anethum graveolens ‘Mariska’ – Florists Dill
A more robust form of Dill, with tall stems and large chartreuse green umbels. Wonderfully fragrant, both it’s flowers and leaves are also good for culinary use. Loved by hoverflies and self seeds freely.
Plant type: hardy annual
Site: full sun, sheltered
Sown to grown: 12 weeks
Min. seeds per packet: 100 seeds
Growing tips: prefers to be direct sown, support the stems and grow in a sheltered position to avoid windrock. Sow successionally starting in April when the ground has warmed up.
Harvesting/Arranging tips: harvest when the umbels are fully open and almost going to seed
Vase life: 10 days
Out of stock